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Wednesday, 12 February 2014

Crispy Cod Fish Strips

I am sure you have come across this Crispy Cod Fish Strips recently when Anncoo Journal has posted this yummy snack and many has made this super easy snack.

 And since everyone rated how crispy and yummy this snack is, I bought one pack of this Cod Fish Strips and try it out myself.   Ann has posted few recipes wrapping with seaweed & sesame seeds as well but I was just lazy to wrap with the seaweed.  I just made this easy version instead.

You really don't need till CNY to make this;  I like to munch some crispy snack while watching my favourite movie and this snack disappeared in just less than 10 minutes....


EASY CRISPY COD FISH STRIPS 
Recipe sourced from Anncoo Journal

Ingredients: 

1 packet Cod fish strips, tie (4 strips) a knot in the centre 

Bake at preheated oven at 140C for 10-12 minutes or a little golden brown. Store them  immediately in an airtight container once cooled.









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17 comments:

  1. Victoria Bakes12 February 2014 at 13:40

    i want anything from mel mel's kitchen.... kumquat or no kumquat... i am die hard fan! ^^

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  2. Baking Diary12 February 2014 at 13:40

    Yep, I made these out of curiosity and then couldn't stop eating it! So light and addictive!

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  3. Nami | Just One Cookbook12 February 2014 at 13:46

    Wait, is this ingredient same as the Japanese beer snack? OMG, I love those! They become crispy? I'm so curious to give this a try!

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    Replies
    1. Mel13 February 2014 at 13:01

      After baked, it is indeed very crispy.....easily breakable too!

      Delete
  4. Unknown12 February 2014 at 21:20

    Your cod fish strips are so artistically presented!

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  5. CQUEK12 February 2014 at 22:32

    Definitely making these soon!

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  6. Lite Home Bake13 February 2014 at 11:10

    I have seen them but have never tried making them, i love how pretty they look knotted together :) Happy Chap Goh Meh and Happy Valentine's Day!

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  7. hui13 February 2014 at 12:22

    Nice! I never knew you don't need to make these crispies from scratch ^^ll Previously when i saw posts on crispy cod fish strips, i would zone out thinking it would be beyond me to make cod fish strips. I never read further to see the "ready-made" part, duh! Now I know better, thanks to you! ^^

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  8. Jessie-CookingMoments13 February 2014 at 18:46

    Hi Mel, I had the chance to try out this snack when I was in my cousin's house. The funny thing is that my mum saw this snack on the computer or something then told my cousin, so my cousin went to look for a recipe & made these with nori sheet. I could only had one + 1 honeycomb cookies + some arrow head chips b4 my hubby & I were down with a bad sorethroat & cold, sigh sigh.

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  9. Veronica 14 February 2014 at 07:11

    Hi Mel, somehow I missed this post of yours earlier. I've never seen this cod fish strips before and never had the chance to try. Wish you could send some of yours this way. Perfect for snacking in front of TV, heehee.

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  10. Baby Sumo14 February 2014 at 10:10

    Looks easy and delicious! And as you say, no need to wait til CNY ;)

    Happy Valentine's Day!

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  11. Sonia ~ Nasi Lemak Lover15 February 2014 at 19:06

    Your method is the most easy one that I have seen for the same recipe!

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  12. Esther Lau16 February 2014 at 19:15

    Oh..These are perfect snack at anytime, easy and delicious! :)

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  13. PH17 February 2014 at 18:08

    Mel, for me I have to make double portion hah...hah...

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  14. Zoe19 February 2014 at 09:07

    Hi Mel,

    Did you hear the dong dong dong chiang rhythm when you are munching these strips??? hee hee... Eating these sounds like never-ending CNY!!!

    I got to look for these fish strips in our Asian grocery shops....

    Zoe

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  15. Ana Regalado1 March 2014 at 20:44

    Mel , cod fish strips never look this good :D Those crispy treats look pretty tasty !

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  16. Awayofmind Bakery House3 March 2014 at 20:00

    Mel, I have asked my mum to buy a few pack and ship the cod fish strips to me in Qatar!! We don't have this here!!

    ReplyDelete