I'm not very good in making kuih. I always find making kuih muih is very daunting and challenging eventhough by the look of it, what is ...

So craving to eat Angku kuih for the past few days.  I know I can easily get Angku Kuih at the market or at the nyonya kuih stalls/or shops,...

I have not been as active like before in updating my blog post here for the past few years.   But if you see any new post is updated, the d...

Sambal is a popular condiment in Malaysia, Indonesia and Singapore.  It is a hot spicy sauce made from chilli, spices, herbs, plus some othe...

Two days ago, our Prime Minister has announced to further lock down to another 2 more weeks till 28th April! I know there are a lot home coo...

As we are in the lockdown because of Covid-19,  we have to stay home stay safe from 18th March till April 14th. So no where to go and stuc...

Baked Tapioca Cake or Bingka Ubi Kayu is a traditional snack dessert which I'm preferred it to be called kuih. If you love this desse...

Sambal is a popular condiment in Malaysia, Indonesia and Singapore.   It is usually made from chillies, spices, herbs and belacan (shrim...

If you have not heard of Basque Burnt Cheesecake before, at a glance at my post you might have thought I have a disaster baking day and burn...

Today post is my first post for 2019 😊😊. How sweet could it be posting my first post is sweet jelly candies. Hopefully for the rest of t...