THROUGH THE KITCHEN DOOR ~ "Food that bring family & friends together"
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Saturday, 2 March 2013
FRIED NIAN GAO IN MASHED SWEET POTATO
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Saw this "Fried Nian Gao" at Jane's Corner and it just delighted me ; because the nian g ao was fried in different ways ins...
12 comments:
Wednesday, 27 February 2013
Kumquat Butter Cake
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I hope wh en I posted this Kumquat Butter Cake, the word "Kumquat" would not make you jump up saying "Kumquat Again?" ...
17 comments:
Monday, 25 February 2013
TOSCAKAKA (Swedish Caramel Almond Cake)
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Finally life is back to normal now after the non stop baking and cooking for the Chinese New Year. And I believe everyone had a good time i...
12 comments:
Sunday, 10 February 2013
PORK JERKY (BAK KWA) 肉干
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During CNY, pork jerky is one of the delicacy that some of us would like to have. But now, pork jerky is getting more and more expensive, e...
26 comments:
Wednesday, 6 February 2013
PINEAPPLE ROLLS
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The past weeks I had wanted to bake this pi neapple tarts or pineapple rolls or whatever you wanted to call it.... I was in thinkin g shoul...
30 comments:
Monday, 4 February 2013
ALMOND ROCHER
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I am still on going baking for the CNY..... When I saw Wendy of Table of 2....or more posted her Almond Rocher, I told myself no matte...
18 comments:
Saturday, 2 February 2013
GARLIC ROASTED PEANUTS
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Would you agree with me, whenever CNY is drawing near, we are like going into marathon baking away all sorts of cookies and dishes? And it...
12 comments:
Friday, 1 February 2013
SUJI / GHEE COOKIES
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I thought I won't be baking anymore cookies for the CNY but I still have some ghee left and thought of finished it off. I have browsed...
15 comments:
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