Today I have made this Honeycomb Cake.  If you have searched in the internet, this Honeycomb Cake, in Malay, some have called it "Kek S...

When I cooked dinner at night, I don’t usually post the dishes up to my blog.  Why?  Hmmm….. call me lazy or too much things to do to pre...

My family and I loves apple pies.  What about you?  Instead of the normal apple pie tart, today I have baked it into small hand pies; more e...

I seldom buy kaya because most of the kaya sold either is too sweet or if the one that suits my taste would be too costly for a just a sma...

I think I have been baking alot bakes using puff pastry method.  There are still alot more recipes I like to try eventhough it takes some ti...

When I first saw Wendy of Table for 2 ....or more posting this Brussels Sprouts on her blog, I thought I won't be able to cook and tas...

I wakes up early this morning to get ready to bake my long overdue Tish Boyle's Luxe pound cake.  But when I opened my pantry cupboard ...

I have not been sleeping well lately.  Sometimes I wake up at 4 am and keep tossing and turning....and so instead of keep on tossing on the...

I believe you must have tasted this Sweet Peanut Cream Dessert Soup 花生糊 in the Chinese restaurant after your meal.  Some of you might have ...

If I happen to come across any cakes or bread recipes using poppy seeds, I usually will bookmarked it.  And this is one of it.   Brai...