I have gotten so addicted of the yummy Kumquat after my last bake of Orange Cheesecake with Kumquat Compote and I even have used the Kumqua...

I made this Cornflake Cookies at the last minute during Chinese New Year.  I loves this cookies because of the crunch on the outside and sof...

I have been so intrigue when Wendy of Table for 2....or more  posted this recipe early last year during Chinese New Year.  As we ca...

Everyday right after my lunch, I usually would like to have a cup of English Tea and that would make my afternoon complete.  So today,  I wa...

Yes, it is the new year 2012 now and I know I have been missing in action for not posting any recipes here.  I have injured my right hand fo...

Merry Christmas everyone and Happy New Year .   Here I wish all of you in year 2012 good health and happiness be with you all at all times!...

Coffee and fruits in a cake, ah that's the combination I loves in my cake and more so with some walnuts in it.  The coffee aroma brings ...

I loves to eat Chiffon Cake because of its soft cotton like texture and I'm sure alot of you do too.  I can eat the whole chiffon cake...

I was supposed to bake something else today but after opening up my fridge, I noticed few of my green apples are about to get wrinkles!!  In...

This is the 2nd time I've baked a carrot cake as each recipe there are sure to be in difference in the ingredients.  So I got to try whi...