tag:blogger.com,1999:blog-7280906973483232894.post4210082005355272138..comments2024-03-28T18:08:28.033+08:00Comments on Through The Kitchen Door: Puff Pastry Egg TartsMelhttp://www.blogger.com/profile/15252699231171668682noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7280906973483232894.post-51721972140999113282011-07-07T14:40:02.926+08:002011-07-07T14:40:02.926+08:00Sonia & Quay Po,
Thanks for your compliments!...Sonia & Quay Po,<br /><br />Thanks for your compliments! I am still way behind compare to both of you. I check your post blog everyday and I'm consider one of your ardent fan!Melhttps://www.blogger.com/profile/15252699231171668682noreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-55927178980830939002011-07-06T22:28:36.657+08:002011-07-06T22:28:36.657+08:00Wow, looks very similar to Sonia's. You have d...Wow, looks very similar to Sonia's. You have done well!Quay Po Cookshttps://www.blogger.com/profile/05828992142187594236noreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-43666860103394632032011-07-05T18:30:23.264+08:002011-07-05T18:30:23.264+08:00Thanks for trying this recipe, I love this very mu...Thanks for trying this recipe, I love this very much, so easy to make but yet so delicious. Ya, saw your message about swiss roll CD, I would more than happy if you can send me a copy of that CD. Sorry to bother you.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.com