tag:blogger.com,1999:blog-7280906973483232894.post1389285919284390842..comments2024-03-28T18:08:28.033+08:00Comments on Through The Kitchen Door: Chwee Kueh 水粿Melhttp://www.blogger.com/profile/15252699231171668682noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-7280906973483232894.post-90155870996355240212014-09-27T11:20:30.215+08:002014-09-27T11:20:30.215+08:00good morning mel! i cant remember if i have eaten ...good morning mel! i cant remember if i have eaten this or not...cant seem to see any of these in ipoh. yeah, i know at times we just hv to try out several recipes expecially kueh to get the texture that we personally like. Looking great with that generous topping!lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-26146048936711619222014-09-26T11:42:56.146+08:002014-09-26T11:42:56.146+08:00Thanks Mel.
I will try it!Thanks Mel.<br />I will try it!mui muihttps://www.blogger.com/profile/15127183375856465241noreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-39897078239280986272014-09-25T18:07:13.150+08:002014-09-25T18:07:13.150+08:00Hi mui mui,
Im using the salty chai poh. Hi mui mui,<br />Im using the salty chai poh. Melhttps://www.blogger.com/profile/15252699231171668682noreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-34321901845586706242014-09-25T17:14:55.706+08:002014-09-25T17:14:55.706+08:00Hi Mel,
I loooove these chwee kueh.
Yours looks so...Hi Mel,<br />I loooove these chwee kueh.<br />Yours looks so inviting. Minta satu eh!!!<br />Mel, which type of chai poh are you using, the sweet chai poh or the salty chai poh?<br />Thanks for sharing!<br />muimui muihttps://www.blogger.com/profile/15127183375856465241noreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-86688456782890309012014-09-25T11:13:36.639+08:002014-09-25T11:13:36.639+08:00Hi Mel,
I'm totally sold looking at your chwe...Hi Mel,<br /><br />I'm totally sold looking at your chwee kueh. You are so pro making these!<br /><br />ZoeZoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-11388451552977200852014-09-24T19:52:03.652+08:002014-09-24T19:52:03.652+08:00Hi Mel, we used to have Chwee Kueh at the nearby m...Hi Mel, we used to have Chwee Kueh at the nearby market food stall on some weekends. But eating Chwee Kueh is like a 'love - hate' thing to me ... love the smooth texture but when seeing the oil oozes out from the tasty chai poh ...aiyoh! but the pair of steamed rice flour with tasty chai poh is so yummy and addictive!Karen Luvswesavoryhttps://www.blogger.com/profile/03011124814848089355noreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-10260983146727095132014-09-24T19:13:24.163+08:002014-09-24T19:13:24.163+08:00Ho chiak-nya! Love your shots too ^^ Ho chiak-nya! Love your shots too ^^ huinoreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-60413373190446189652014-09-24T18:06:19.906+08:002014-09-24T18:06:19.906+08:00My kind of kuih! Wish I could grab one now. My kind of kuih! Wish I could grab one now. Veronica https://www.blogger.com/profile/10101117516430011842noreply@blogger.comtag:blogger.com,1999:blog-7280906973483232894.post-48124725357682952882014-09-24T14:15:44.086+08:002014-09-24T14:15:44.086+08:00i have been waiting for your recipe since you post...i have been waiting for your recipe since you posted it on FB ;) this looks so authentic... i really love this but i need to look harder for chai po! meantime, i will just look hard at yours to satisfy the cravingVictoria Bakeshttps://www.blogger.com/profile/03072742291852102591noreply@blogger.com